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Nourished With Tish

Nourished With Tish

Gut & Hormone Nutritionist

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Autumn

Oven-Baked Paprika Rutabaga Fries

It feels very, very hot outside. And humid. It’s sticky and gross and any sane person would not have picked today to crank their oven to 400F and make fries. But here we are. On the absolute plus side: these Oven Baked Paprika Rutabaga Fries are so worth it. Literally, there is sweat running down my temple
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Cranberry Breakfast Cake {paleo}

The holidays are fast approaching–and there’s still so much to do. Gifts to wrap, desserts to bake, friends to see. But also important: rest to be had. The holidays can feel overwhelming: a never-ending to-do list that leaves you feeling drained, depleted. The busy-ness of it all has me pulling inward, into my self. I
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Land Acknowledgement

I gratefully acknowledge that I live and work on the traditional, ancestral, and unceded territory of the Stó:lō peoples, including the Ch’íyáqtel and other communities of the Ts’elxwéyeqw Tribe. I honour their enduring relationships with this land, its waters, and its foods, and my responsibility to care for the place I call home.

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