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Nourished With Tish

Nourished With Tish

Gut & Hormone Nutritionist

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summer

Grain-Free Strawberry Rhubarb Crisp {paleo + vegan}

I’ve finally done it: after many, many attempts at making this dessert over the past few years, I think I’ve finally nailed this Grain-free Strawberry Rhubarb Crisp. Seriously: it’s not too sweet, the filling is juicy and tender, the top is golden and crisp. Now I love me a good crumble, and I’ve made many over
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Back to Basics: Strawberry Picking

When I was a young teenager, my dad used to live on a small piece of property in the country. His backyard was filled with wild raspberries, a blackberry bush, rhubarb, his vegetable garden and a few trees that held plums, chestnuts and crab apples. On the weekends he’d urge us to go outside and
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Land Acknowledgement

I gratefully acknowledge that I live and work on the traditional, ancestral, and unceded territory of the Stó:lō peoples, including the Ch’íyáqtel and other communities of the Ts’elxwéyeqw Tribe. I honour their enduring relationships with this land, its waters, and its foods, and my responsibility to care for the place I call home.

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