• Skip to main content
  • Skip to primary sidebar
  • About
  • Work With Me
  • Food Media
Nourished With Tish | Functional Nutrition

Nourished With Tish | Functional Nutrition

Gut & Hormone Nutritionist

  • Podcast
  • Blog
  • Recipes

Disclosure: This post may contain affiliate links. I receive a small commission at no cost to you when you make a purchase using my link.

Filed Under: Breakfast, Home, Recipes, Vegan, Winter Tagged With: mindfulness, oatmeal

Spiced Oatmeal, Cranberry Chia Jam + Clementines {vegan + gf}

January 21, 2017 by Tisha 9 Comments

Hello, hello! 

I am so excited to share this Chai Spiced Oatmeal recipe with you guys! It’s literally just winter in a bowl. In fact, there’s more winter in this bowl, than there is outside. Seriously, it feels like spring today–all warm, wet and soppy-like. I’m sure it won’t last forever, but I’m definitely embracing it while it’s here.

2017 is off to a wonderful start:

  • I’m doing my externship at the food styling studio (where I mostly make coffee, wash dishes, and get in everyone’s way) and I’m learning so much. In case you didn’t know (I didn’t) there’s a lot that goes into making food look gorgeous on camera, and the people I’m working with have such a fantastic eye for it. 
  • I’m learning how to take better pictures. Between the photographer I intern with and a friend of mine who’s currently in school learning all about photography and digital media, I feel like I am just bubbling with questions and learning a lot of neat tricks. Even just watching how they stage their pictures, has been really valuable to me (and the blog). 

Before I dive into this recipe, I thought I’d share some cool resources I’ve been using to help me feel more calm and focused. If you haven’t seen it yet, I wrote a post about mindfulness being my theme for the year, and how I really want to give my energy to get centred.  Because let me tell you, there is so much research right now talking about the tangible health benefits of mindfulness. 

Awesome Mindfulness Resources

  • The Brain That Changes Itself– I’m currently reading this book for a course I’m taking on Neuroplasticity, and it is amazing. It looks at how your brain is flexible and ever-changing. We used to think that the brain was fixed, and if you damaged a part of it, there was nothing that could be done. Or that if our memory was bad, we could never improve it. Think Again–actually.
  • How To Learn Faster, Increase Your Focus + Develop A Superhero Mindset– on this podcast episode of The Model Health Show, they interviewed Jim Kwik who just gives fantastic advice on how to improve your memory and feel less stressed out by the information overload that we all experience day-to-day.
  • Five Minute Journal App– I’d heard about the 5 Minute Journal before, but I already have so many journals/planners on the go, I didn’t really want to add to my collection. Then I found out they had it in an app form, and I was, hell yes. Basically, you spend a few minutes in the morning setting your intention for the day, writing what you’re grateful for and what would make today great, and then a few minutes in the evening reflecting on your day. It’s just a really cool tool that helps me set a positive tone for the day, and allows me to prioritize my happiness instead of my to-do list.
  • Headspace– For those that feel like meditation is hard, tedious, and not for them, this guided meditation app does a great job at encouraging you to sit down and breathe. Aside from daily meditations, it also has themed meditations, like mindful cooking, commuting, kindness, focus and stress. (It also has cute little cartoons to walk you through the basics.)

Okay, to the recipe!

Ps. For you Pinteresters out there, I’ve made all of my recent recipes easy to share on Pinterest, so if you click the Pinterest Icon on the left, you’ll notice that you can now share pictures that are larger, have text and look better on Pinterest! Woo!

Chai Spiced Oatmeal, Cranberry Chia Jam + Clementines

This recipe is just yum. Not only is it really easy to make, but you can make it in large batches and eat it throughout the week. The cranberry chia jam would also be delicious with yogurt, on toast, or with some chocolate avocado pudding. And you can top it with whatever you like–I chose to go with some clementines and raw cacao nibs (I use these guys), because that just sounds like a cozy snow-filled day, spent indoors, am I right? 

I hope you make this + let me know your thoughts! Also let me know in the comments if you have any great tools to stay mindful this year!

 

 

Print Pin

Chai Spiced Oatmeal, Cranberry Chia Jam + Clementines

Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 2
Author Tisha Riman | The Nourished Mind

Ingredients

Spiced Oatmeal

  • 1 cup rolled oats
  • 2 cups almond milk
  • 2 tbsp maple syrup
  • 1 tsp spice mix below

Chai Spice Mix

  • 1 tsp cardamom
  • 1 tsp all spice
  • 2 tsp cinnamon
  • 3 tsp ginger

Cranberry Chia Jam

  • 6 oz half a bag cranberries
  • 1/2 cup water
  • 1/4 cup coconut sugar
  • 1 tbsp chia seeds

Optional Toppings

  • 2 clementines peeled and segmented
  • 1 tablespoon cacao nibs

Instructions

  • In a small saucepan, combine cranberries, water and coconut sugar and bring to a boil. Simmer until the cranberries start to break down and the mixture begins to thicken, about 10-15 minutes. Stir in chia seeds and set aside.
  • In a medium saucepan, heat almond milk until it begins to boil. Add rolled oats, maple syrup and spice mix and simmer for 3-5 minutes.
  • To assemble, pour oatmeal into bowl and spoon chia jam on top. Add on toppings, such as clementines and cacao nibs, if desired.

 

 

 

Share this:

  • Facebook
  • X
« Previous Post
The Nutritionist Paradox That Keeps You Sick
Next Post »
Roasted Carrot, Chickpea + Date Salad {vegan + gf}

Reader Interactions

Leave a Comment Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Comments

  1. Ashley @ The Small Town Foodie says

    February 1, 2017 at 6:20 am

    YUM. I love to try different oatmeal recipes. I’ve yet to make chia seed jam and I don’t know why.. it looks so simple. This will definitely be on my breakfast menu in the near future!

    Reply
    • Tisha says

      February 1, 2017 at 6:54 am

      Thanks Ashley! Yes, it’s so simple and you can swap out for any flavour you want + store it for the week (if it lasts that long hehe). Thanks for stopping by 🙂

      Tisha

      Reply
  2. Emily Swanson says

    February 1, 2017 at 9:40 am

    Wow, this has to be one of the most exotic bowls of oatmeal I’ve ever seen; it sounds DELIGHTFUL. And your food styling is delightful.

    Reply
    • Tisha says

      February 1, 2017 at 12:47 pm

      Thank you so much Emily!

      Reply
  3. Carolina says

    February 1, 2017 at 10:03 am

    You had me a “cranberry-chia”! That sounds like a decious breakfast combo to me!

    Reply
    • Tisha says

      February 1, 2017 at 12:48 pm

      Thanks Carolina! Can’t go wrong with chai anything, right? 😉

      Reply
  4. Debra C. says

    February 2, 2017 at 12:31 am

    Beautiful flavors and a delicious bowl – great way to start the day!!

    Reply
    • Tisha says

      February 2, 2017 at 5:36 am

      Thanks Debra!

      Reply

Trackbacks

  1. Rose, Cardamom + Raspberry Chia Pudding says:
    January 30, 2018 at 7:20 pm

    […] Chai Spiced Oats with Cranberry Chia Jam + Clementines […]

    Reply

Primary Sidebar

Hey, you. I’m Tisha.

Feel good without food rules. This is where inclusive health & integrative nutrition meet. Recipes, nutrition tips & support for PMS, PCOS, IBS, bloating & more!
You can learn more about me here.

Archives

Magnesium for Period Cramps: What You Need To Know

If you struggle with painful periods, you’re not alone. Menstrual cramps, or dysmenorrhea, affect up to 80% of people who menstruate—and for many, the pain can be intense enough to disrupt daily life. While over-the-counter painkillers are a common go-to, more people are turning to herbal remedies or supplements like magnesium for period cramps. But
Continue Reading

Share this:

  • Facebook
  • X

Hot Honey Salmon Bites Tacos with Mango Salsa

  Looking for a quick and flavorful weeknight dinner that’s equal parts spicy, sweet, and refreshing? These Hot Honey Salmon Bites Tacos with Mango Salsa check all the boxes. With air-fried salmon tossed in a hot honey glaze, crisp mango-cucumber salsa, and creamy guac all wrapped in warm corn tortillas, this recipe is a vibrant
Continue Reading

Share this:

  • Facebook
  • X

Diet and Endometriosis: Can Nutrition Help With Pain Relief? 

Have you heard of endometriosis? Chances are, if you’re reading this, you might already know a little about it. Maybe you’ve been recently diagnosed yourself, and want to better understand the link between diet and endometriosis. Maybe you’ve even heard that some foods can make endometriosis worse. Maybe you have questions about the role that
Continue Reading

Share this:

  • Facebook
  • X

Follow Me @NourishedWithTish

Dairy & hormones—friend or foe? There’s a lo Dairy & hormones—friend or foe? 

There’s a lot of mixed info out there, but here’s the truth:

❌ Dairy doesn’t *always* mess with hormones.

✅ Some people are sensitive to it, while others digest it just fine.

✅ Full-fat dairy (like yogurt) has probiotics, calcium & vitamin D—which can actually help PMS!

The key? Listen to your body. If dairy triggers symptoms like bloating or cramps, you might want to try temporarily cutting it out to see how you feel.

But if you’ve been told you need to cut out dairy for your hormone health, just know there’s a lot of benefits to incorporating it into your diet! #hormonehealth #integrativenutrition #periodproblems
✨ Can diet help with endometriosis? ✨ Endomet ✨ Can diet help with endometriosis? ✨

Endometriosis affects about 10% of women and people assigned female at birth worldwide, and is one of the most common causes of pelvic pain for women of reproductive age.

While we still need more research in this area, some foods might be helpful in lowering inflammation, getting rid of extra estrogen and avoiding the triggers that make endometriosis symptoms worse. 

✨Did you know?✨ 

There’s a link between IBS and endometriosis: they often co-exist together. If you struggle with symptoms like bloating or stomach pain, it might be worth checking for food intolerances, celiac disease or IBS.

💬 Have you noticed a link between what you eat and your symptoms? Share your experience below! ⬇️ #endometriosis #hormonehealth #endo #integrativenutrition #periodproblems 

PMID: 36375827
PMID: 23419794
PMID: 23334113
🚩 Does your period pain feel like a monthly nig 🚩 Does your period pain feel like a monthly nightmare?🚩

Mild cramps? Normal.

Pain that disrupts your life? Not so much. 

Here are 3 signs your period pain might need more attention—and what can help! 🩸

#periodproblems #hormonesupport #hormonehealth #pcos #endometriosis #integrativenutrition
Period cramps cramping your style? 😩 Here are s Period cramps cramping your style? 😩 Here are some go-to ways to ease the pain:

🍵 Raspberry leaf tea – supports uterine relaxation
🔥 Hot water bottle – your cozy cramp-fighting BFF
💊 Ibuprofen – helps reduce inflammation & pain
🧘‍♀️ Magnesium – calms muscles & supports relaxation
🚶‍♀️ Low-impact movement – gentle movement = better blood flow

Save this for next time & let me know what works for you! 💕 #periodproblems #pms #crampsrelief #hormonehealth #integrativenutrition
This is your reminder that it’s NORMAL to have l This is your reminder that it’s NORMAL to have lower energy during your luteal phase. And here’s what you can do to support these lower energy times in your cycle. #hormonehealth #lutealphase #functionalnutrition

Copyright© 2025 · Coaching Plus by Shay Bocks