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Honey Thyme Roasted Peaches + Yogurt

A seasonal summer breakfast that comes together quickly and is sure to feel nostalgic.
Prep Time10 mins
Cook Time20 mins
Course: Breakfast
Cuisine: seasonal, summer
Keyword: honey garlic, peaches, thyme, yogurt
Servings: 6 people

Ingredients

  • 6 ea peaches pits removed
  • 1.55 tsp thyme chopped
  • 2 tbsp honey
  • 1 tbsp olive oil or melted butter

Instructions

  • Preheat oven to 400F and line a baking sheet with parchment paper.
  • In a medium bowl, toss together all ingredients.
  • Place peaches on a baking sheet face down and bake for 20 minutes, until peaches have browned but have still kept their shape.
  • Serve peaches over yogurt and drizzle with honey.